Disebabkan my mom ari2 bising dalam fridge die penuh dgn mcm2 jenis dessert yang xtahu sape nak makan, die terase sangat gampang n pissed off dgn ke'obses'an i buat bakery & confectionery ni~
Akhirnyer die mencampak i masuk ke kelas TARTS, ECLAIR, GANACHE & TIRAMISU under KFCH on this weekend....My mom support all de fees... YEEEEAAAAYYYYYY!!!!! bahagianyer diri ini!!! tq mummy!!!!
I akn di ajar tuk buat :
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Assorted Tarts: Egg tarts, fruit tarts, creamcheese blueberry tarts etc....
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ECLAIRS: whipped cream, creamcheese & chocolate....
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TIRAMISU: Japanese Tofu tiramisu & French Original Tiramisu
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GANACHE : sweet cherry ganache~~
Rase bersyukur biler dalam dri ni dh timba mcm2 ilmu bakery & confectionery...
Rase2lah, boleyh x one day nnti i brjaye bukak my dessert cafe tu???
Insyaallah~~ i will try my best to make it happen~~
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